Currently only available for US customers
May: Coffee ships on the 8th
The Coffee Project would not be possible without Sean Harwin's support and friendship. Sean handles all our logistics and helps us pick our roasters each month. This month we are excited to support his new venture, Glissade.
Tasting Notes: Green Apple, Candy Peach, Brown Sugar, Black Tea
Region: Kayanza, Burundi,
Glissade Coffee Company was founded on the idea that specialty coffee should be inclusive, incredibly delicious, and, most importantly, fun.
Initially by happenstance, Sean had his first taste in the coffee industry in 2010 while living in Colorado and, like many coffee professionals, it was as a barista wearing a green apron. After relocating to Seattle he received an opportunity to work at a specialty coffee roasting facility. Immediately, he fell in love with specialty coffee.
After working through every job possible in the company–from labeling bags to roasting–he found the most rewarding aspects of this job was traveling the world and documenting the estates that the roastery bought its green coffee from.
Now leading Glissade Coffee Company, he is more dedicated than ever to ensure that the passionate people in every step of the farm to cup process are highlighted for their hard work.Glissade Coffee